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Tag: vegan

Plant-Based Shiitake “Bacon”

Shiitake mushrooms are one of the most popular mushrooms in the world. They’re known for their delicious taste and powerful health benefits. They also make delicious plant-based “bacon” and that’s because mushrooms soak up a lot of flavors. Try adding these yummy plant-based shiitake “bacon” strips to vegan omelets, pizzas, over salads, anything goes!      Health…

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Grain-Free, Dairy-Free Chickpea Patties

Chickpeas are high in protein and make an excellent replacement for meat in vegetarian and vegan diets.  There are also packed with fiber, B vitamins, iron, magnesium, and all selenium which help boost the immune system. Here is a delicious recipe for Chickpea Patties made with simple ingredients and my favorite all-purpose season Redmond’s Organic Season…

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