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Snacks

Vegan_recipes_Tofu

Tofu Stuffed Peppers

Do you love stuffed peppers but get tired of making the same recipe? You've come to the right place! :) Try stuffing red (or any color) peppers with tofu scramble for a quick recipe flip that is gluten-free, healthy and satisfying PLUS easy to prepare and reheat during the week. Here's how you can make them…

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No Bake Energy Bites

These energy bites are gluten-free, easy to make, full of protein, and perfect for breakfast, snacking, or dessert! Here's how you can make them at home.   Ingredients 1 cup dry gluten-free quick cooking oats 2/3 cup toasted coconut flakes ½ cup almond butter (peanut butter works too) ½ cup chia seeds ½ cup dairy-free…

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Refined-Sugar Free Caipirinhas

Caipirinha is Brazil's national cocktail, made with cachaça (sugarcane liquor), sugar and lime. It's a smooth, sweet, summer drink perfect for outside picnics and BBQ's. We flipped this recipe by using coconut palm sugar instead of refined sugar, fresh lime juice, and pure Brazilian cachaça! My guilt-free summer drink. Cheers! Ingredients 1.5…

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Loaded Sweet Potato Bowls

A light meal or hearty snack. This Loaded Sweet Potato Bowl will make you forget all about the chips! ;) Here's how you can make it at home.   Ingredients 2 sweet potatoes, thinly sliced (I use my spiralizer) 1 cup organic black beans, washed and strained 1/4 cup organic corn 1/4 cup fresh tomatoes, chopped…

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Cauliflower Buffalo “Wings”

I'm blessed with a husband who doesn't watch football every Sunday. Unless, of course, the Pittsburgh Steelers are playing. A few weeks ago he was able to catch a game and we all stayed in. I thought to order terribly delicious take out because you know balance :) but instead decided to give Cauliflower Buffalo "Wings" a try. They turned out delicious…

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